-
characteristics and
larger size. The
Charentais melon is the most
cultivated melon type in France. The
shelf life of the
Charentais melon is
about four days. Endicott...
-
about 7 to 8% alcohol.
Distillation takes place in
traditionally shaped Charentais copper alembic stills, the
design and
dimensions of
which are also legally...
- The
Charentais and Vendéen are
extinct breeds of
horse from
western France. They were bred prin****lly in the area
around Poitou-Charentes and Vendée,...
-
Pineau des
Charentes (French pronunciation: [pino de ʃaʁɑ̃t] ;
Pineau Charentais, or
simply Pineau) is a
regional aperitif of
western France, made in the...
-
Mottin charentais (French pronunciation: [mɔtɛ̃ ʃaʁɑ̃tɛ]),
previously known as
crottin charentais ([kʁɔtɛ̃ -]) is a
French soft double-cream
cheese made...
- IGP
Charentais,
formerly known as vin de pays
charentais up
until 2009, is a
French wine
region and
protected geographical indication (indication géographique...
-
attributed to Geber.
Alembic of
Zosimos of
Panopolis Modern alembic Large "
charentais" type
alembic for
distilling spirits Copper retort Gl****
alembic Alembic...
- Mercerie, le "petit
Versailles charentais"" [Heritage: the Château de la Mercerie, the “Little
Versailles charentais"].
Franceinfo (in French). 2024-07-05...
-
empire attracted working-aged people.
Economic ruin came to many in the
Charentais wine
industry with the
arrival in 1872 of phylloxera.[citation needed]...
- 51–52. ISBN 978-1-118-17176-9.
Dictionnaire biographique des
Charentais, (
Charentais biographical dictionary),
Editions Le Croît Vif, (The
Living Growth)...
