Definition of Caramelise. Meaning of Caramelise. Synonyms of Caramelise

Here you will find one or more explanations in English for the word Caramelise. Also in the bottom left of the page several parts of wikipedia pages related to the word Caramelise and, of course, Caramelise synonyms and on the right images related to the word Caramelise.

Definition of Caramelise

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Meaning of Caramelise from wikipedia

- Kaiju Girl Caramelise (****anese: 乙女怪獣キャラメリゼ, Hepburn: Otome Kaijū Kyaramerize) is a seinen manga series by ****a Aoki. The plot centers around a student...
- Caramelization is a process of browning of sugar used extensively in cooking for the resulting rich, butter-like flavor and brown color. The brown colors...
- to the top of the crust, by brushing on an egg wash beforehand, or by caramelising a dusting of confectioner's sugar at the end of baking, or both. It is...
- Soetpatats, also known as soet karamel patats (translated into English as a "caramelised sweet potatoes"), is a sweet potato dish often baked in a dutch oven...
- Praline can refer to Praline (nut confection), a caramelised sugar heated to 160°C and combined with a roasted nut combination. Commonly made with sugar...
- Caramelised fruit tart...
- Tomy Company, Ltd.) Attack on Titan (Kodansha; 2009–2021) Kaiju Girl Caramelise (2018) Neon Genesis Evangelion (Kadokawa Shoten; 1994 – 2013) ULTRAMAN...
- During this process, the milk condenses and thickens. The slow cooking caramelises the sugar in the mixture and browns its milk proteins, giving kulfi its...
- originated. It is modified in India by the addition of fried semia and caramelised sugar. The main ingredients used in sheer khurma are vermicelli, whole...
- commercially sterilised at 240–245 °F (115–118 °C) for 15 minutes. A slightly caramelised flavor results from the high heat process (Maillard reaction), and it...