Definition of Camemberti. Meaning of Camemberti. Synonyms of Camemberti

Here you will find one or more explanations in English for the word Camemberti. Also in the bottom left of the page several parts of wikipedia pages related to the word Camemberti and, of course, Camemberti synonyms and on the right images related to the word Camemberti.

Definition of Camemberti

No result for Camemberti. Showing similar results...

Meaning of Camemberti from wikipedia

- Penicillium camemberti is a species of fungus in the genus Penicillium. It is used in the production of Camembert, Brie, Langres, Coulommiers, and Cambozola...
- often marketed as blue brie. It is made from a combination of Penicillium camemberti and the same blue Penicillium roqueforti mould used to make Gorgonzola...
- contaminant Penicillium bilaiae, which is an agricultural inoculant Penicillium camemberti, which is used in the production of Camembert, Brie and Cambozola cheeses...
- 1882 – 1954). It was developed to grow Aspergillus niger and Penicillium camemberti. It works well for many saprophytic fungi and soil bacteria such as species...
- cheese is then spra**** with an aqueous suspension of the mold Penicillium camemberti, and the cheeses are left to ripen for a legally required minimum of three...
- salted, inoculated with cheese culture (Penicillium candidum, Penicillium camemberti, or Brevibacterium linens), and aged in a controlled environment for at...
- that is soft and fluffy and white in color. Cheese that uses Penicillium camemberti is prone to developing bloomy rind. Bloomy rind cheese can be described...
- inwards by exposing them to mold. The mold may be a velvety bloom of P. camemberti that forms a flexible white crust and contributes to the smooth, runny...
- Further Pseudoviridae species not classified into a genus are: Penicillium camemberti virus - GP1 Phaseolus vulgaris Tpv2-6 virus The genome of viruses from...
- obtained; Penicillium griseofulvum Penicillium roqueforti Penicillium camemberti Other species of Penicillium are used to improve both the taste and the...