Definition of Allspice. Meaning of Allspice. Synonyms of Allspice

Here you will find one or more explanations in English for the word Allspice. Also in the bottom left of the page several parts of wikipedia pages related to the word Allspice and, of course, Allspice synonyms and on the right images related to the word Allspice.

Definition of Allspice

Allspice
Allspice All"spice`, n. The berry of the pimento (Eugenia pimenta), a tree of the West Indies; a spice of a mildly pungent taste, and agreeably aromatic; Jamaica pepper; pimento. It has been supposed to combine the flavor of cinnamon, nutmegs, and cloves; and hence the name. The name is also given to other aromatic shrubs; as, the Carolina allspice (Calycanthus floridus); wild allspice (Lindera benzoin), called also spicebush, spicewood, and feverbush.

Meaning of Allspice from wikipedia

- All****e, also known as Jamaica pepper, myrtle pepper, pimenta, or pimento, is the dried unripe berry of Pimenta dioica, a midcanopy tree native to the...
- than berbere or mitmita Apple pie ****e, usually cinnamon, nutmeg, and all****e Bafat, used in Mangalorean cuisine Baharat, used throughout the Middle...
- or pork, and the main ingredients of the ****y jerk marinade sauce are all****e and Scotch bonnet peppers. Jerk cooking is po****r in Caribbean and West...
- used ingredients include cardamom, ****in, clove, cinnamon, nutmeg, mace, all****e, dry ginger, chili peppers, coriander seed, peppercorn, sweet and hot paprika...
- Chimonanthus praecox, also known as wintersweet or ****anese all****e, is a species of flowering plant in the genus Chimonanthus of the family Calycanthaceae...
- (commonly called ****ebush, common ****ebush, northern ****ebush, wild all****e, or Benjamin bush) is a shrub in the laurel family, native to eastern North...
- in the United States. Cinnamon is the dominant flavour, with nutmeg and all****e. It is often used in baking, or to complement fruits or other sweet foods...
- (carrots, parsley root, celeriac and onion), ****ed with black pepper, all****e, bay leaf and thyme, and boiled with double cream. It is generally served...
- generally a blend of ground cinnamon, nutmeg, ginger, cloves, and sometimes all****e. It can also be used as a seasoning in general cooking. A recipe for this...
- may be used as a condiment. Typical ingredients of baharat may include: All****e Black peppercorns Cardamom seeds C****ia bark Cloves Coriander seeds ****in...
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