- The
shallot is a
botanical variety (a cultivar) of the onion.
Until 2010, the
shallot was
classified as a
separate species,
Allium ascaloni****, a name...
- a
milder taste than most onions.
Their close relatives include garlic,
shallot, l****, chive, and
Chinese onions.
Although the
bulbs of many
Allium species...
- "The Lady of Shalott" is a
lyrical ballad by the
English poet
Alfred Tennyson.
Inspired by the 13th-century
short prose text
Donna di Scalotta, it tells...
-
relented and
brought the
original back. The
third incarnation,
Clifton Shallot,
first appeared in The
Amazing Spider-Man #127, and was
created by Ross...
-
peppers with
secondary ingredients such as
shrimp paste, garlic, ginger,
shallot, scallion, palm sugar, and lime juice.
Sambal is an
Indonesian loan-word...
-
Allium stipitatum,
Persian shallot, is an
Asian species of
onion native to
central and
southwestern Asia. Some
sources regard Allium stipitatum and A...
-
Shallot may
refer to:
Shallot, a
widely cultivated plant producing an
edible bulb
Persian shallot, a
plant native to
Central Asia with
edible bulbs sometimes...
- a
tight gl**** jar for
later use.
Fried shallot has a
slightly bitter yet
savoury flavour.
Crispy fried shallots are
often sprinkled upon
steamed rice,...
-
Eugene Shalit (born
March 25, 1926) is an
American former journalist, TV personality, film and book
critic and author. He
filled those roles on NBC's The...
-
cuisine repertoire. The
difference is only in the flavoring: Béarnaise uses
shallot, chervil, peppercorns, and
tarragon in a
reduction of
vinegar and wine...
