Definition of shallot. Meaning of shallot. Synonyms of shallot

Here you will find one or more explanations in English for the word shallot. Also in the bottom left of the page several parts of wikipedia pages related to the word shallot and, of course, shallot synonyms and on the right images related to the word shallot.

Definition of shallot

shallot
Rocambole Roc"am*bole, n. [F.] [Written also rokambole.] (Bot.) A name of Allium Scorodoprasum and A. Ascalonium, two kinds of garlic, the latter of which is also called shallot.

Meaning of shallot from wikipedia

- The shallot is a botanical variety (a cultivar) of the onion. Until 2010, the shallot was classified as a separate species, Allium ascaloni****, a name...
- a milder taste than most onions. Their close relatives include garlic, shallot, l****, chive, and Chinese onions. Although the bulbs of many Allium species...
- "The Lady of Shalott" is a lyrical ballad by the English poet Alfred Tennyson. Inspired by the 13th-century short prose text Donna di Scalotta, it tells...
- relented and brought the original back. The third incarnation, Clifton Shallot, first appeared in The Amazing Spider-Man #127, and was created by Ross...
- peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. Sambal is an Indonesian loan-word...
- Allium stipitatum, Persian shallot, is an Asian species of onion native to central and southwestern Asia. Some sources regard Allium stipitatum and A...
- Shallot may refer to: Shallot, a widely cultivated plant producing an edible bulb Persian shallot, a plant native to Central Asia with edible bulbs sometimes...
- a tight gl**** jar for later use. Fried shallot has a slightly bitter yet savoury flavour. Crispy fried shallots are often sprinkled upon steamed rice,...
- Eugene Shalit (born March 25, 1926) is an American former journalist, TV personality, film and book critic and author. He filled those roles on NBC's The...
- cuisine repertoire. The difference is only in the flavoring: BĂ©arnaise uses shallot, chervil, peppercorns, and tarragon in a reduction of vinegar and wine...