- (merge) into a
multiple fleshy fruit called a syncarp.
There are also many dry
multiple fruits.[citation needed]
Other examples of
multiple fruits: Plane...
- made from the
extraction or
pressing of the
natural liquid contained in
fruit and vegetables. It can also
refer to
liquids that are
flavored with concentrate...
- In botany, a
fruit is the seed-bearing
structure in
flowering plants that is
formed from the
ovary after flowering (see
Fruit anatomy).
Fruits are the...
- p****ion
fruit (Portuguese: maracujá and Spanish: maracuyá, both from the Tupi mara kuya "
fruit that
serves itself" or "food in a cuia") is the
fruit of a...
-
produces an
aggregate fruit; and the
merging of
several flowers, or a '
multiple' of flowers,
results in a '
multiple'
fruit. A
simple fruit is
further classified...
-
single flower. In contrast, a
simple fruit develops from one ovary, and a
multiple fruit develops from
multiple flowers. In
languages other than English...
-
single flower.
Multiple fruits are a
cluster of many
fruits produced from
multiple flowers.
Capsules represent a pod
fruit with
multiple carpels. Legumes...
- An
accessory fruit is a
fruit that
contains tissue derived from
plant parts other than the ovary. In
other words, the
flesh of the
fruit develops not...
-
typically grows about 8 to 15
metres (30–50 ft) tall. The
distinctive fruit, a
multiple fruit, is
roughly spherical, bumpy, 8 to 15
centimetres (3–6 in) in diameter...
- The
jackfruit is a
multiple fruit composed of
hundreds to
thousands of
individual flowers, and the
fleshy petals of the
unripe fruit are eaten. The jackfruit...