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Wakame (Undaria pinnatifida) is a
species of kelp
native to cold,
temperate coasts of the
northwest Pacific Ocean. As an
edible seaweed, it has a subtly...
- infrastructure.
Wakame-vdc
virtualizes the
entire data center; servers, storage, and networking.
Wakame-vdc is
managed via a
native Web Interface, the
Wakame-vdc...
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Optional ingredients based on
region and
season may be added, such as
wakame, tofu, negi, abura-age, mushrooms, etc.
Along with
suimono (clear soups)...
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licking salt off a person's body afterwards.
Wakamezake (わかめ酒), also
called wakame sake and
seaweed sake,
involves drinking alcohol from a woman's body. The...
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Kazue Takahashi (1970–1998),
Miina Tominaga (1998–present)
Wakame Isono (磯野 ワカメ,
Isono Wakame) Sazae's
little sister. Age 9 (7 in the manga). She features...
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Wakame most
often refers to
Undaria pinnatifida, an
edible seaweed. It may also
refer to:
Wakame Isono, the
younger sister of
Sazae Fuguta, the
title character...
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Seaweed soup Type Guk
Place of
origin Korea Main
ingredients Brown seaweed or
wakame Korean name
Hangul 미역국 RR
miyeokguk MR miyŏk**** IPA [mi.jʌk̚.k͈uk̚] Media:...
- ****anese
kitchens since the Edo period.
Tsukudani can be made with
kombu or
wakame seaweeds, and is
often made to
reuse ingredients from
making dashi that...
- soba"):
Topped with raw egg,
which poaches in the hot soup.
Wakame soba 若布蕎麦:
Topped with
wakame seaweed.
Yamakake soba 山かけ蕎麦:
Tororo soba
Kitsune soba in...
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dabberlocks or badderlocks, or
winged kelp, and
occasionally as
Atlantic Wakame. It is a
traditional food
along the
coasts of the far
north Atlantic Ocean...
