- sasema, soro wisa, eyendo,
eshasha by the
Urhobo people, and
oziza and
uziza by the Igbo
people of Nigeria. It is a
close relative of
cubeb pepper and...
- pepper,
grounded uziza seeds (Ashanti pepper), cocoyam, palm oil,
sliced ugu
leaves (pumpkin leaves),
sliced oha leaves,
sliced uziza leaves,
stock cubes...
-
omoebe is a
Nigerian soup made
mainly from
three leaves namely scent leaf,
uziza leaf and
bitter leaf.
Other ingredients include beef, onion, crayfish, pepper...
- Some of the
essential ingredients used in
making it are
Piper guineense (
uziza seed) and
Vernonia amygdalina (bitter leaf). It is
prepared from groundnut...
- (Amharic) (Ruta chalepensis)
Pennyroyal (Mentha ****gium) Pepper, Ashanti,
uziza, Edo Pepper,
Guinea cubeb (Piper guineense) Pepper, black, white, and green...
- rice,
which uses red palm oil and smoked,
dried fish and is
seasoned with
uziza seeds and/or
scent leaf, (respectively
known as nchuanwu,
arimu and ahuji...
-
false cubeb,
Guinea cubeb, kale, ****auabe, masoro, sasema, soro wisa, and
uziza This page is an
index of
articles on
plant species (or
higher taxonomic...
-
Three vegetables used in
preparing the soup are ikong
Ubong (Ugu leaves),
Uziza leaves and Okra. ****orted meats, fishes, crayfish,bonnet pepper,
Onion and...
-
false cubeb,
Guinea cubeb, kale, ****auabe, masoro, sasema, soro wisa, and
uziza This page is an
index of
articles on
plant species (or
higher taxonomic...
-
snail using lime,salt,
Garri or Alum.
Other ingredients include pepper,
uziza powder,
scent leaf,
ehuru and
Utazi leaf. The soup is
expensive during dry...
