- Look up TOAST, Toast, toast, or
toasted in Wiktionary, the free dictionary.
Toast most
commonly refers to:
Toast (food),
bread browned with dry heat Toast...
- enhancer, condiment, and
cooking oil in
Korean cuisine. The oil
pressed from
untoasted perilla seeds is used for non-culinary purposes.
Perilla oil is obtained...
- laterally.
These thin
slices are then
returned to the
grill with the
untoasted sides towards the heat source,
resulting in
toast half the
normal thickness...
-
requirements other than the use of vegetables, and
sandwiches may be
toasted or
untoasted.
Vegetable sandwiches are
served throughout the
world and are a po****r...
-
Toast A
slice of bread,
untoasted and
toasted Type
Bread Serving temperature Toasted Main
ingredients Sliced bread Cookbook:
Toast Media: Toast...
- 2019). "Sesame Oil, Explained: What's the
Difference Between Toasted and
Untoasted?".
Martha Stewart. E.S. Oplinger; D.H. Putnam; A.R. Kaminski; C.V. Hanson;...
- toasted, and
ground to
produce an oily paste. It can also be
prepared with
untoasted seeds and
called "raw tahini".[self-published source?]
Because of tahini's...
-
Argentines usually buy them at a
local bakery. They can be
toasted or
untoasted. The
toasted version is
common bar food in both countries,
known locally...
-
Wheat and rye
English muffins,
toasted and
untoasted...
-
Untoasted slice of
white bread...
