-
Tauge goreng (Indonesian for "fried bean sprouts") is an
Indonesian savoury vegetarian dish made of stir-fried
tauge (bean sprouts) with
slices of tofu...
- The mung bean (Vigna radiata),
alternatively known as
green gram,
mungo bean or
mongo bean, is a
plant species in the
legume family. The mung bean is mainly...
-
salads such as pecel, karedok, or gado-gado; and stir
fried like in
tauge goreng Tauge goreng (stir-fried mung bean sprout)
Karedok (raw
vegetables salad)...
- ****iness.
Bottled hot sauce. Ketchup,
tomato sauce. Vinegar, to add sourness.
Tauge, bean sprouts. Tongcay,
preserved salted vegetables. Food
portal Indonesia...
- (kacang panjang)
Winged beans (kecipir)
Bitter gourd (pare)
Beansprout (
tauge) Peas (kacang polong)
Tomato (tomat)
Luffa (oyong)
Papaya leaves (daun pepaya)...
- dish, well
known in
Javanese cuisine, made of
lontong (pressed rice cake),
tauge (bean sprouts),
fried tofu,
lentho (black-e**** pea fritter),
fried shallots...
- type of corn
fritter Food
portal Indonesia portal Perkedel Tahu
campur Tauge goreng Chinese Indonesian cuisine Indonesian cuisine No Money, No Honey:...
- Tahu
gejrot Tahu
sumedang Takoyaki Tamale Tandoori chicken Tangbao Taquito Tauge goreng Tornado potato Turon U'
pastizz 'rtunnar Vada Vada pav
Vastedda Vietnamese...
- babi
Sekba Siomay Soto Sup
hisit Sup
sarang ****
Swikee Tahu
sumedang Tauge ayam Tee long pan
Telur pitan Telur teh Tong sui Yong tau fu
Yusheng Cirebonese...
- Tahu
gejrot Tahu
sumedang Takoyaki Tamale Tandoori chicken Tangbao Taquito Tauge goreng Tornado potato Turon U'
pastizz 'rtunnar Vada Vada pav
Vastedda Vietnamese...
