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Tartufo (/tɑːrˈtuːfoʊ/, Italian: [
tarˈtuːfo]; lit. 'truffle'), also
known as
tartufo di Pizzo, is an
Italian dessert of
gelato originating in the comune...
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Sottocenere al
tartufo is a very pale
yellow to off-white
cheese with
truffles that has a grey-brown ash rind. It has a
somewhat mild
taste and is semi-soft...
- Trentino; a
recently developed soft
cheese made in Fiavè
Boschetto al
Tartufo – Tuscany; a
cheese incorporating pieces of
white truffle Bormino – Lombardy...
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Tuber magnatum, the
white truffle (Italian:
tartufo bianco d'Alba), is a
species of
truffle in the
order Pezizales and
family Tuberaceae. It is found...
- she won the Ubu
Award for her
performance as
Dorina in the
stage play
Tartufo.
Ilaria Urbani (14 June 2009). "Attrice per forza". La Repubblica. Retrieved...
- a digestif.
Examples include Cynar and
Carciofo (multiple producers).
Tartufo – made with
black truffles,
bottled at 30% alcohol.
Amaros of this type...
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Agaricus bisporus Risotto ai
frutti di mare A
variant made with
seafood of
seaside Italian cities Risotto al
tartufo nero Made with, usually,
black truffle...
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tagliatelle alla boscaiola,
tagliatelle con
funghi e
salsiccia Tagliolini al
tartufo bianco,
tagliolini al limone,
tagliolini alla Campob****o
Testaroli al pesto...
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varieties separately.
Burgundy truffles (French:
truffe de Bourgogne; Italian:
tartufo nero di
Fragno or scorzone, "bark"; Spanish:
trufa de verano; Catalan:...
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trees and shrubs.
Tuber magnatum, the high-value
white truffle (Italian:
tartufo bianco) is
found mainly in the
Langhe and
Montferrat areas of the Piedmont...