Definition of T aestivum. Meaning of T aestivum. Synonyms of T aestivum

Here you will find one or more explanations in English for the word T aestivum. Also in the bottom left of the page several parts of wikipedia pages related to the word T aestivum and, of course, T aestivum synonyms and on the right images related to the word T aestivum.

Definition of T aestivum

T aestivum
Truffle Truf"fle (?; 277), n. [OF. trufle, F. truffe; akin to Sp. trufa, tartufo; of uncertain origin; perhaps from L. tuber a tumor, knob, truffle. Cf. Tuber, Trifle.] Any one of several kinds of roundish, subterranean fungi, usually of a blackish color. The French truffle (Tuber melanosporum) and the English truffle (T. [ae]stivum) are much esteemed as articles of food. Truffle worm (Zo["o]l.), the larva of a fly of the genus Leiodes, injurious to truffles.

Meaning of T aestivum from wikipedia

- Common wheat (Triti**** aestivum), also known as bread wheat, is a cultivated wheat species. About 95% of wheat produced worldwide is common wheat; it is...
- particularly in France and Italy, the summer truffle (T. aestivum) is distinguished from the burgundy truffle (T. uncinatum). However, molecular analysis showed...
- genus Triti**** (/ˈtrɪtɪkəm/); the most widely grown is common wheat (T. aestivum). The archaeological record suggests that wheat was first cultivated...
- closely related species common wheat (T. aestivum), in which case its botanical name is considered to be Triti**** aestivum subsp. spelta. Like common wheat...
- Leucojum aestivum, commonly called the summer snowflake, giant snowflake, Loddon lily (see River Loddon § Loddon lily) and rarely snowbell and dewdrop...
- T. aestivum – the most common – and T. spelta) are the result of a hybridisation between a domesticated tetraploid wheat, probably T. dicoc**** or T....
- contains 27% extractable wet gluten, about 3% higher than common wheat (T. aestivum L.). Some authorities synonymize "durum" and Triti**** turgidum. Some...
- growing conditions. T. compactum is similar enough to common wheat (T. aestivum) that it is often considered a subspecies, T. aestivum compactum. It can...
- Triti**** T. aestivum wheat, wheat berry T. durum durum, durum wheat T. monococ**** einkorn T. spelta spelt, spelt wheat T. turani**** kamut T. turgidum...
- other flatbreads. Common wheat flour (T. aestivum) is the flour most often used for making bread. Durum wheat flour (T. durum) is the second most used. Maida...