Definition of Maltose. Meaning of Maltose. Synonyms of Maltose

Here you will find one or more explanations in English for the word Maltose. Also in the bottom left of the page several parts of wikipedia pages related to the word Maltose and, of course, Maltose synonyms and on the right images related to the word Maltose.

Definition of Maltose

Maltose
Maltose Malt"ose`, n. [From Malt.] (Physiol. Chem.) A crystalline sugar formed from starch by the action of distance of malt, and the amylolytic ferment of saliva and pancreatic juice. It resembles dextrose, but rotates the plane of polarized light further to the right and possesses a lower cupric oxide reducing power.

Meaning of Maltose from wikipedia

- Maltose (/ˈmɔːltoʊs/ or /ˈmɔːltoʊz/), also known as maltobiose or malt sugar, is a disaccharide formed from two units of glucose joined with an α(1→4)...
- Maltose crackers are a traditional and po****r food in Hong Kong, consisting of maltose syrup sandwiched between two saltine crackers. Maltose crackers...
- a maltose epimerase (EC 5.1.3.21) is an enzyme that catalyzes the chemical reaction alpha-maltose ⇌ {\displaystyle \rightleftharpoons } beta-maltose Hence...
- High-maltose corn syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is less sweet than high-fructose corn...
- Maltose-binding protein (MBP) is a part of the maltose/maltodextrin system of Escherichia coli, which is responsible for the uptake and efficient catabolism...
- sugars soluble in water. Three common examples are sucrose, lactose, and maltose. Disaccharides are one of the four chemical groupings of carbohydrates...
- long-chain saccharides, ultimately yielding either maltotriose and maltose from amylose, or maltose, glucose and "limit dextrin" from amylopectin. They belong...
- but syrups used in confectionery contain varying amounts of glucose, maltose and higher oligosaccharides, depending on the grade, and can typically...
- In enzymology, a maltose O-acetyltransferase (EC 2.3.1.79) is an enzyme that catalyzes the chemical reaction acetyl-CoA + maltose ⇌ {\displaystyle \rightleftharpoons...
- predominantly maltose and smaller amounts of glucose. These molecules are exported from the plastid to the cytosol, maltose via the maltose transporter...
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