Definition of Smoke dry. Meaning of Smoke dry. Synonyms of Smoke dry

- chi-POHT-lay, chi-POT-lay; Spanish: [tʃiˈpotle]), or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily...
- North American ham and bacon makers smoke their products over burning corncobs. Peat is burned to dry and smoke the barley malt used to make Scotch whisky...
- artificial fog machines, in which fog rises like smoke, fog from dry ice hovers near the ground. Dry ice is useful in theatre productions that require...
- be smoke-dried over a pinewood fire. This smoking is accomplished either as a cold smoke of the raw leaves as they are processed or as a hot smoke of...
- rougan, Chinese salty-sweet dried meat sheets. Biltong, a cured meat that originated in Southern Africa. Bògoǫ, a dried and smoked meat, often caribou, of...
- yogurt drink that is sometimes smoked Smoked beer – beer with a distinctive smoke flavor imparted by using malted barley dried over an open flame Grätzer...
- been salted and dried by means of air, sun or smoke. The word comes from the Latin siccus (dry), via Vulgar Latin (caro) *siccīna, "dry (meat)". Cecina...
- Theatrical smoke and fog, also known as special effect smoke, fog or haze, is a category of atmospheric effects used in the entertainment industry. The...
- fog machine, fog generator, or smoke machine is a device that emits a dense vapor that appears similar to fog or smoke. This artificial fog is most commonly...
- Smoke is a suspension of airborne particulates and gases emitted when a material undergoes combustion or pyrolysis, together with the quantity of air...