- Pol
sambol (Sinhala: පොල් සම්බෝල), or
thenkai sambal (Tamil: தேங்காய் சம்பல்), is a
traditional Sri
Lankan dish made from coconut,
mostly used as an accompaniment...
-
Seeni sambol (Sinhala: සීනි සම්බෝල, Tamil: சீனி சம்பல்), also
known as Sini
sambol or Sawi
sambol, is a
traditional Sri
Lankan condiment. It is a caramelised...
-
dishes fried crispy anchovies,
toasted peanuts,
boiled egg and cu****ber.
Sambols in Sri
Lanka differ from
those originating in
Malaysia and Indonesia, in...
- are
accompanied by
pickled fruits or vegetables, chutneys, and
sambols.
Coconut sambol is
especially common, a
paste of
ground coconut mixed with chili...
- curries. Side-dishes
include pickles,
chutneys and
sambols. The most
famous of
these is the
coconut sambol, made of
ground coconut mixed with
chili peppers...
- kai
sambol (Sinhala: කොළ කෙසෙල් සම්බල්, Tamil: வாழைக்காய் சம்பல்), also
known as
vazhakkai sambol, ash
plantain sambol, or
green banana fry
sambol, is...
-
include pickles,
chutneys and "
sambols"
which can
sometimes be
fiery hot. The most
famous of
these is the
coconut sambol, made of s****ed
coconut mixed...
- rock band
based in Austin, Texas,
composed of Ryan
Sambol (guitar, lead vocals, harmonica),
Philip Sambol (b****), Greg
Enlow (guitar), Mike La
Franchi (drums)...
- Ekor soup
Gotukola Gova
Kaldu Kiri hodi
Mallung Papadum Rasam Sambol Katta sambal Pol
sambol Seeni sambol Vaalai kai
sambal Sri
Lankan omelette Thakkadi...
- flakes,
Maldives fish, salt, and lime. It can also be
consumed with
seeni sambol, jaggery, bananas, hoppers,
bread and roti.
Although served onto the plate...