-
Marie Madeleine de La Vieuville,
Marquise of
Parabère (1693-1755), was a
French aristocrat. She was the
official mistress of
Philippe II, Duke of Orléans...
-
shortcrust pastry tartlet, egg yolk, and chocolate. The
Marchioness of
Parabere included a
recipe for the
Carolina in her
first book, Confitería y Repostería...
- Madrid, 19 November, 1949),
commonly known by her pen name, the
Marquesa de
Parabere, was a
basque gastronome, food
writer and businesswoman.
Author of several...
- La Régence
Philippe with Marie-Madeleine de
Parabère as Athena; Jean-Baptiste Santerre, 1716
Philippe d'Orléans, Duke of Orléans In
office 1 September...
- N°16 : Hôtel
Moufle N°18 : Hôtel Duché des
Tournelles N°20 : Hôtel de
Parabère N°22 : Hôtel de Ségur N°24 : Hôtel de
Boffrand N°26 : Hôtel de Noce N°28 :...
-
Desmares and was not able to
enter into an
affair with Marie-Madeleine de
Parabère,
whose mother and
spouse refused to
allow it. She was the
mistress of the...
-
Susanne de Baudéan de
Neuillant de
Parabere,
duchess de
Navailles (1625-1700) was a
French courtier. She
served as Première dame d'honneur to the queen...
-
married Marie Ernestine Blanche Le Fébure de
Sancy de
Parabère,
daughter of
baron de
Sancy de
Parabère and
granddaughter of
general Charles Lefebvre-Desnouettes...
- of
eight books. María
Mestayer de Echagüe - also
known as "Marquesa de
Parabere", the
author of a two-volume
cooking encyclopaedia entitled La
Cocina Completa...
- 1 16
place Vendôme [63] Hôtel de Nocé 1 26
place Vendôme [64] Hôtel de
Parabère 1 20
place Vendôme [65] Hôtel de La
Porte 1 25 rue du Jour 15 rue Montmartre...
