-
meat,
called mince or
minced meat outside North America, is
meat finely chopped by a
meat grinder or a
chopping knife. A
common type of
ground meat is...
-
containing meats, fruits, and ****es;
these contained the
Christian symbolism of
representing the
gifts delivered to
Jesus by the
Biblical Magi.
Mince pies...
-
Mincemeat formerly contained meat,
notably beef or venison. Many
modern recipes replace the suet with
vegetable shortening. The "
mince" in
mincemeat comes from...
-
Ground beef,
minced beef or beef
mince is beef that has been
finely chopped with a knife,
meat grinder (American English),
mincer or
mincing machine (British...
-
Operation Mincemeat was a
successful British deception operation of the
Second World War to
disguise the 1943
Allied invasion of Sicily. Two
members of...
- In
Australia and New Zealand, a
meat pie is a hand-sized pie
containing diced or
minced meat and gravy,
sometimes with onion, mushrooms, or
cheese and...
- A
meat grinder (also
called a "
meat mincer" in the UK) is a
kitchen appliance for
mincing (fine chopping) and/or
mixing of raw or
cooked meat, fish, vegetables...
- chef's
knife or food processor, or in the case of
meat by a
specialised meat grinder. For a true
mince, the
effect is to
create a
closely bonded mixture...
-
minced meat, fish or cheese, and is
served as an entrée, main course, or side dish. In
Australia and New Zealand, a
rissole is
patty of
minced meat and...
- high-pressure MSM. "Low pressure" MSM is
produced by
advanced meat recovery (AMR) and is
similar to
mince meat in
terms of
appearance and the
extent of
muscle fiber...