Definition of Linguine. Meaning of Linguine. Synonyms of Linguine

Here you will find one or more explanations in English for the word Linguine. Also in the bottom left of the page several parts of wikipedia pages related to the word Linguine and, of course, Linguine synonyms and on the right images related to the word Linguine.

Definition of Linguine

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Meaning of Linguine from wikipedia

- Linguine (/lɪŋˈɡwiːni/; Italian: [liŋˈɡwiːne]) is a type of pasta similar to fettuccine and trenette but elliptical in section rather than flat. It is...
- Pecorino Romano. Spaghetti is the usual pasta, however, fettuccine, rigatoni, linguine, or bucatini are also used. Either guanciale or pancetta can be used. Another...
- both sides. It is prepared similarly to other ribbon-based pasta such as linguine and fettuccine. It is usually served with a more delicate sauce. Mafaldine...
- Linguine with basil pesto...
- flavoring agent. The clams are then added to the firm pasta (spaghetti, linguine, or vermicelli), along with salt, black pepper (or red pepper), and a handful...
- served with meat sauce. P****atelli Pappardelle Fettuccine "Dry Pasta: Linguine, Bavette or Trenette". The Italian Trade Commission. Retrieved December...
- fish/shrimp Deep fried scallops Fried smelts Insalata di mare (seafood salad) Linguine with anchovy, clam, lobster, tuna, or crab sauce Marinated or fried eel...
- of narrow, flat, dried pasta from Genoa and Liguria. It is similar to linguine and fettuccine. Trenette is the plural of trenetta, but is only used in...
- such as penne, rigatoni, mezze maniche, or sedani, not with spaghetti or linguine. It is frequently[citation needed] offered as pizza topping and is occasionally...
- and parmesan sauce flavored with wine or sherry. It is served hot over linguine, spaghetti, or some similarly thin pasta, garnished with parsley, and sometimes...
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