-
Chenopodium ambrosioides,
known as Jesuit's tea, Mexican-tea,
payqu (paico),
epazote, mastruz, or
herba sanctæ Mariæ, is an
annual or short-lived perennial...
-
under the name "Gas-X" in some countries)
Beano Lactase (brand Lactaid)
Epazote is
claimed to have
antiflatulent properties.
Asafoetida reduces the growth...
- beans,
submerged in a
chicken broth with
garlic and onion,
seasoned with
epazote, ****in and
chipotle chili. It is
served with
avocado slices and
diced cheese...
-
Cardamom Cinnamon Coriander Coscoll Cnidium monnieri (She Huangzi) ****in Dill
Epazote Eucalyptus Fennel Garlic Ginger Goldenrod Haritaki Hops
Lemon balm Liquorice...
-
Mexico lard is most
often used, and this has a
large effect on flavor.
Epazote is a
common herb used to add
flavor to the dish. It is also a carminative...
- (meatball), tomato, chilmole, achiote,
black pepper, cloves, ****in, oregano,
epazote,
garlic and
boiled eggs. The
black color for the stew
comes from the mixture...
-
tails onion,
radish leaves, puñeton cilantro, lettuce, chard, parsley,
epazote, onion, garlic,
chicken broth and a few of
bolillo or tortilla.
Given that...
- maize, tomato, beans, squash, chocolate, vanilla, avocado, guava, chayote,
epazote, camote, jícama, nopal, zucchini, tejocote, ****tlacoche, sapote, mamey...
-
related to
other commonly-consumed
plants such as quinoa, amaranth, and
epazote, as well as the
common American weeds goosefoot and lambsquarters. The...
- cheese,
green papaya, sour
lemon candies, duck
livers Entrée: tequila,
epazote, puff pastry,
cuttlefish Dessert:
cocoa nibs, blackberries, corn tortillas...
