-
being roasted in
ceramic pans. The main
centers of
production for
hormigas culonas are the muni****lities of San Gil and Barichara. From there, the trade...
- broth,
yellow arepa, masato, guarapo, aguapanela, tamale, and the
exotic culona ants.
Usually accompanied by
pepitoria and
yellow arepa, it can be eaten...
- most
exotic foods in this
Colombian city is
undoubtedly the “hormigas
culonas”, or “big-butt ants”,
which have made
Bucaramanga famous nationally and...
- "Qlona" (read as "
Culona";
Spanish for "Big ****") is a song by
Colombian singer Karol G and
Mexican singer Peso Pluma. The song was
released on August...
-
seasonal and hard to find. In the
Colombian department of Santander,
hormigas culonas (roughly
interpreted as "large-bottomed ants") Atta
laevigata are toasted...
-
stuffed with
cheese Arroz con coco rice with
coconut and
raisins Hormigas culonas large roasted ants, a
santandereanas food from Colombia's
Santander Department...
- Colombia:
Mondongo antioqueño Peru: Cau Cau a la limeña Panama:
Mondongo a la
culona Chile:
Chupe de guatitas,
guatitas a la
jardinera Argentina:
Mondongo rioplatense...
- "mondongada"
where mondongo is the main course. A
variant known as "mondongo a la
culona" from the
province of
Colon also
includes pig
knuckles and feet and replaces...
-
Liometopum apiculatum (pupae)
Liometopum occidental (pupae) (Hormigas
Culonas/Big-Butt Ant) Atta
Laevigata Dung
Beetle species eaten in Colombia. Suri...
- as "blach tostones".
Lengua guisada –
stewed beef
tongue Mondongo a la
culona –
stewed beef
tripe Palm tree
flower –
prepared like
spaghetti Pernil de...
