Definition of Crouton. Meaning of Crouton. Synonyms of Crouton

Here you will find one or more explanations in English for the word Crouton. Also in the bottom left of the page several parts of wikipedia pages related to the word Crouton and, of course, Crouton synonyms and on the right images related to the word Crouton.

Definition of Crouton

Crouton
Crouton Crou`ton" (kr??`t?n"), n. [F. cro?ton, fr. cro?te a crust.] (Cookery) Bread cut in various forms, and fried lightly in butter or oil, to garnish hashes, etc.

Meaning of Crouton from wikipedia

- A crouton /ˈkruːtɒn/ is a piece of toasted or fried bread, normally cubed and seasoned. Croutons are used to add texture and flavor to salads—notably the...
- Look up crouton in Wiktionary, the free dictionary. A crouton is a piece of sautéed or rebaked bread, often cubed and seasoned, that is used to add texture...
- Crouton (ChromiumOS Universal Chroot Environment) is a set of scripts which allows Ubuntu, Debian, and Kali Linux systems to run parallel to a ChromeOS...
- Stuart Fratkin as Abe, two teenage fraternal twin aliens from the planet Crouton. They thwart their parents' plans to send them to Cambridge University...
- years later, at nine, he began publishing a w****ly comic strip, Walter Crouton, for The Kent Good Times Dispatch, the local newspaper; it paid him five...
- Crouton (US), 2001 Over (Jarboe/Telecognac) CD, Crouton (US), 2000 Flor (Story and 3" CD) Crouton (US), 2000 "The Possibility Of A Face," Crouton Number...
- consisting of a beef tournedos (filet mignon), pan-fried in butter, served on a crouton, and topped with a hot slice of fresh whole foie gras briefly pan-fried...
- and then cooked in meat stock or water, usually served gratinéed with croutons or a larger piece of bread covered with cheese floating on top. Onion soups...
- and Crouton would proceed to handle other cases which sometimes took them from France to South America and the Middle East, Libellule and Crouton providing...
- spelled Cesar, César and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, eggs or egg yolks...