- A
cascarón (plural cascarones,
without accent mark; from
Spanish cascarón, "eggs****", the
augmentative form of cáscara, "s****") is a hollowed-out chicken...
-
Cascaron is a
Filipino doughnut made of deep-fried
ground glutinous rice,
grated coconut, and sugar. They are
commonly ball-shaped and are sold on skewers...
-
There are also
unique local variants of buñuelos, the most
common is
cascaron (also bitsu-bitsu)
which is made with
ground glutinous rice (galapong)...
- cue - Deep
fried and
caramelised skewers of
camote (sweet potato)
slices Cascaron Caycay Crema de
fruta C****ava cake
Donat Bai
Dodol Espasol Ginanggang Ginataan...
-
Binaki Buko
salad Buko halo Buko
melon Buko
pandan Camote cue
Camote halaya Cascaron C****ava cake Pitsi-pitsî Champóy
Coconut macaroon Cornick Daral Dodol Duman...
-
Binaki Buko
salad Buko halo Buko
melon Buko
pandan Camote cue
Camote halaya Cascaron C****ava cake Pitsi-pitsî Champóy
Coconut macaroon Cornick Daral Dodol Duman...
-
Binaki Buko
salad Buko halo Buko
melon Buko
pandan Camote cue
Camote halaya Cascaron C****ava cake Pitsi-pitsî Champóy
Coconut macaroon Cornick Daral Dodol Duman...
-
Binaki Buko
salad Buko halo Buko
melon Buko
pandan Camote cue
Camote halaya Cascaron C****ava cake Pitsi-pitsî Champóy
Coconut macaroon Cornick Daral Dodol Duman...
-
Spanish colonies.
Indigenous versions of the
doughnut also exist, like the
cascaron,
which is
prepared similarly, but uses
ground glutinous rice and coconut...
-
Binaki Buko
salad Buko halo Buko
melon Buko
pandan Camote cue
Camote halaya Cascaron C****ava cake Pitsi-pitsî Champóy
Coconut macaroon Cornick Daral Dodol Duman...
