-
called begun bhorta. In a dish from
Maharashtra called bharli vangi,
small brinjals are
stuffed with
ground coconut, peanuts, onions, tamarind,
jaggery and...
- The
genetically modified brinjal is a
suite of
transgenic brinjals (also
known as
eggplant or aubergine)
created by
inserting a
crystal protein gene (Cry1Ac)...
-
Little leaf of
brinjal or
eggplant (Solanum
melongena L.) is one of the most
serious diseases of
brinjal in the
areas of its cultivation.
Control Measure...
- The
earliest form of nasi
kandar initially contained fish
curry with
brinjals or okra,
fried curry beef,
fried fish and
boiled eggs; it cost
about 5...
- with fish meal manure.
Mattu Gulla is
green in colour,
unlike the
purple brinjals grown in
other places. As the word "Gulla" indicates, it is
spherical in...
-
Leucinodes orbonalis, the
eggplant fruit and
shoot borer or
brinjal fruit and
shoot borer, is a moth
species in the
genus Leucinodes described by Achille...
-
include tomato, garlic, onion,
courgette (zucchini),
aubergine (eggplant,
brinjal), capsi**** (bell pepper), and some
combination of
leafy green herbs common...
- 384 tonnes,
cauliflower 578,953 tonnes,
leafy vegetables 370,646 tonnes,
brinjal 331,169 tonnes,
guard 307,793 tonnes, peas 111,081
tonnes and
others 269...
- Karnataka,
Mysuru region,
though it is
found throughout India.
Vangi means brinjal (eggplant) and
bhath means rice.
Mostly viewed as a dry dish, it is accompanied...
- mustard, potatoes, and
vegetables such as cauliflower, cabbage,
tomato and
brinjal. Similarly, sunflowers, roses, and
marigolds are
cultivated over a fairly...