- Crème
anglaise (French: [kʁɛm ɑ̃glɛz];
French for 'English cream'),
custard sauce,
pouring custard, or
simply custard is a light,
sweetened pouring custard...
-
Broderie anglaise (French, "English embroidery",
pronounced [bʁɔdʁi ɑ̃ɡlɛz]) is a
whitework needlework technique incorporating features of embroidery,...
- All
pages with
titles containing Anglais English (disambiguation) Crème
anglaise, or
custard sauce Law French, an
archaic language once used in the law...
-
Petite Anglaise is the
pseudonym of
Catherine Sanderson, a
British blogger living in Paris,
whose blog
articles caused her to be
sacked from
Dixon Wilson...
- (French: [il flɔtɑ̃t]) is a
dessert consisting of
meringue floating on crème
anglaise (a
vanilla custard). The
meringue used is
baked in a bain-marie. It may...
- recipe,
custard may vary in
consistency from a thin
pouring sauce (crème
anglaise) to the
thick pastry cream (crème pâtissière) used to fill éclairs. The...
-
former main settlement, and a land area of 1.08 km2 (0.42 sq mi), and Île
Anglaise (0.82 km2, 0.32 sq mi), both on the
western rim of the reef.
There were...
- The Académie de la ****te
anglaise,
which may be
translated as the "English
Doormat Academy" (the word ****te
means both "rug" and "fawner"), is a...
- Two
English Girls (original
French title: Les Deux
Anglaises et le Continent, UK Title: Anne and Muriel), is a 1971
French romantic drama film directed...
- À nous les
petites anglaises (Let's Get
Those English Girls) is a
French film
directed by
Michel Lang,
released in 1976. In the
summer of 1959 two French...
