-
Certain strains of L.
acidophilus show
strong probiotic effects, and are
commercially used in
dairy production. The
genome of L.
acidophilus has been sequenced...
- PMID 21914875. "Sulfobacillus
acidophilus". The
Encyclopedia of Life. LPSN Type
strain of
Sulfobacillus acidophilus at
BacDive - the
Bacterial Diversity...
-
identified as L.
acidophilus based on
phenotypic similarity,
Johnson et al.
performed DNA
homology experiments on 89
previously proposed L.
acidophilus strains...
-
among other lactic bacteria,
Lactobacillus acidophilus,
which may be
useful in
reducing flatulence. L.
acidophilus may make the
intestinal environment more...
-
fruits and
vegetables also is available.
Kefir contains Lactobacillus acidophilus,
Bifidobacterium bifidum,
Streptococcus thermophilus,
Lactobacillus delbrueckii...
- studies. Some
experts suggest that miso is a
source of
Lactobacillus acidophilus. Miso is
relatively high in salt
which could contribute to increased...
-
Rhodoblastus acidophilus,
formerly known as
Rhodopseudomonas acidophila, is a gram-negative
purple non-sulfur bacteria. The
cells are rod-shaped or ovoid...
- species:
Lactobacillus acetotolerans Entani et al. 1986
Lactobacillus acidophilus (Moro 1900)
Hansen and
Mocquot 1970 (Approved
Lists 1980) "Lactobacillus...
- (Russian: ацидофилин) is a type of
drinkable yogurt, with
Lactobacillus acidophilus as the
starter culture.
Kefir yeast is also
added sometimes. It has antibacterial...
- IBS. For example,
Bifidobacterium breve, B. longum, and
Lactobacillus acidophilus have been
found to
alleviate abdominal pain. B. breve, B. infantis, L...
