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glacial acetic acid.
Vinegar is no less than 4%
acetic acid by volume,
making acetic acid the main
component of
vinegar apart from water.
Acetic acid has...
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Acetic anhydride, or
ethanoic anhydride, is the
chemical compound with the
formula (CH3CO)2O.
Commonly abbreviated Ac2O, it is the
simplest isolable anhydride...
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Acetic acid
bacteria (AAB) are a
group of Gram-negative
bacteria which oxidize sugars or
ethanol and
produce acetic acid
during fermentation. The acetic...
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decaffeination process of tea and coffee.
Ethyl acetate is the
ester of
ethanol and
acetic acid; it is
manufactured on a
large scale for use as a solvent. The combined...
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aqueous solution of
acetic acid and
trace chemicals that may
include flavorings.
Vinegar typically contains 5–20%[citation needed]
acetic acid by volume. Usually...
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acetaldehyde was
mainly used as a
precursor to
acetic acid. This
application has
declined because acetic acid is
produced more
efficiently from methanol...
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Methyl acetate, also
known as MeOAc,
acetic acid
methyl ester or
methyl ethanoate, is a
carboxylate ester with the
formula CH3COOCH3. It is a flammable...
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Sodium acetate, CH3COONa, also
abbreviated NaOAc, is the
sodium salt of
acetic acid. This
colorless deliquescent salt has a wide
range of uses. Sodium...
- An
acetate /ˈæsɪteɪt/ is a salt
formed by the
combination of
acetic acid with an alkaline, earthy,
metallic or
nonmetallic and
other base. "Acetate" also...
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Acetic formic anhydride is an
organic compound with the
chemical formula C 3H 4O 3 and a
structural formula of H 3C-(C=O)-O-(C=O)H. It can be
viewed as...