Definition of Whey cure. Meaning of Whey cure. Synonyms of Whey cure

Here you will find one or more explanations in English for the word Whey cure. Also in the bottom left of the page several parts of wikipedia pages related to the word Whey cure and, of course, Whey cure synonyms and on the right images related to the word Whey cure.

Definition of Whey cure

Whey cure
Whey cure Whey cure Treatment with whey as a drink and in baths.

Meaning of Whey cure from wikipedia

- and pine-cone baths, a hydropathic establishment, inhalation chambers, whey cure, etc. It is also an important centre of the salt industry in Salzkammergut...
- then put in a sieve to allow the whey to drain off. The curd is collected in a cloth and kneaded to expel more whey. Whisky is mixed with the curd, then...
- drink made of sheep's milk whey Parenicatraditional Slovak cheese Slovak cuisine List of smoked foods List of stretch-cured cheeses "Spor o oštiepok...
- packaged in whey or water, have a spongy texture, and absorb flavors. It is made in the pasta filata manner by dipping curds into hot whey, and kneading...
- are often soft and spreadable, with a mild flavour. Whey cheeses are fresh cheeses made from whey, a by-product from the process of producing other cheeses...
- cheese produced by repeatedly stirring and draining a mixture of curd and whey. It can refer to a wide variety of cheeses, including the grana cheeses such...
- Heiden in the north-east corner is the most frequented of the many goats' whey cure resorts for which the entire canton is famous (Urnäsch and Gais are also...
- warm mineral springs, with temperatures of 21 °C (70 °F), others for its whey cure, and still others on account of its equable climate and picturesque surroundings...
- milk and whey. You can also buy other brown cheeses, for example Brunost ("Brown cheese") which are made from cow milk whey, goat milk whey or a combination...
- into cubes; the result is a mixture of whey and curd. This mixture is then cooked and pressed to release the whey from the curd, creating the final product...
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