Definition of Vinification. Meaning of Vinification. Synonyms of Vinification

- Winemaking (also wine making) or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the...
- rosé wine vinification; the pomace is removed before fermentation is complete. Virgin pomace, which is produced during white wine vinification, is not fermented...
- based on various criteria including place of origin or appellation, vinification method and style, sweetness and vintage, and the grape variety or varieties...
- of his students, Vangelis Gerov****iliou, in the 1970s. Experimental vinification began at the Porto Carras winery, and later continued on Vangelis Gerov****iliou's...
- years in the bottle, the vinification is semi-carbonic, halfway between carbonic maceration and traditional Burgundy vinification. The bunches must be as...
- the Nantes vineyards. For this, the wines must remain on their fine vinification lees from the end of alcoholic fermentation until at least March 1 of...
- original on 20 July 2011. Retrieved 12 February 2008. "Harvesting and vinification". Bureau National Interprofessionel du Cognac. Archived from the original...
- winemakers believe that particular strains are more or less suitable for the vinification of different grape varieties and different styles of wine. It is also...
- concentration) of apple juice or apple cider (ice cider). Oxidative vinification (sherrisation) is used, for example, in apple dessert wine. Adding alcohol...
- gravity. Maison Louis Latour respects Burgundian traditions for the vinification of its red wines from the harvest to the final product. Only the finest...