-
Apiaceae (/eɪpiːˈeɪsiˌaɪ, -siːˌiː/) or
Umbelliferae is a
family of
mostly aromatic flowering plants named after the type
genus Apium, and
commonly known...
- (or alisander) is an
edible flowering plant of the
family Apiaceae (
Umbelliferae),
which grows on
waste ground and in
hedges around the Mediterranean...
-
herbaceous biennial or short-lived
perennial plant in the
family Apiaceae (
Umbelliferae). It is also
sometimes called mother-die (especially in the UK), a name...
- 3,995 15
Eudicot Gesneriaceae gesneriad 3,870 16
Eudicot Apiaceae or
Umbelliferae parsley 3,780 17
Eudicot Br****icaceae or
Cruciferae cabbage 3,710 18...
-
History of the
classification of
Umbelliferae (Apiaceae) in Heywood, V. H. (ed.) The
Biology and
Chemistry of the
Umbelliferae. London:
Academic Press. pp...
-
Sanicula is a
genus of
plants in
family Apiaceae (or
Umbelliferae), the same
family to
which the
carrot and
parsnip belong. This
genus has
about 45 species...
- were many
classical names for
groups of plants, such as in
Apiaceae /
Umbelliferae or Br****icaceae / Cruciferae,
small genera were defined,
whereas groups...
- either:
Indehiscent (remaining closed), such as in the
carrot and
other Umbelliferae or in
members of the
genus Malva, or
Dehiscent (splitting open to release...
- PMID 25292282. Wickens, G. E. (April 1995). "Llareta (Azorella Compacta,
Umbelliferae): A review".
Economic Botany. 49 (2): 207–212. Bibcode:1995EcBot..49...
- and yellow-brown in color, like
other members of the
family Apiaceae (
Umbelliferae) such as caraway, parsley, and dill. ****in is
sometimes confused with...
