- but
rather mixed with a
flavoring like lemon,
tamarind paste, coconut, or
uddina pudi (a type of
powder made from
black gram dal in Karnataka).
Called shavige...
- most
recognisable throughout India. It is also
known as
ulundhu vadai,
uddina vade,
minapa vada (Telugu) and
uzhunnu vada.
Paruppu vada, is an exclusive...
- sun-dried dumplings. The
Punjabi version is dal makhani. It is
called uddina bele in Karnataka,
biulir dal in Bengali. It is rich in protein. Masoor...
-
suggestive of a rice base. The food
prepared using this
recipe is now
called uddina idli in Karnataka. The
recipe mentioned in
these ancient Indian works leaves...
-
Kabira Uddina Ahmed is a
Bangladesh Nationalist Party politician and a
Member of
Parliament from Kis****ganj-4.
Ahmed was
elected to
parliament from Kis****ganj-4...
-
often mentioned simply as "vada" on menus.
Other names for the dish
include uddina vade Kannada, urad vada,
medhu vadai,
ulundu vadai (Tamil), garelu(గారెలు)...
- Hindi: उड़द दाल uṛad dāl, उरद दाल urad dāl Kannada: ಉದ್ದು uddu, ಉದ್ದಿನ ಬೇಳೆ
uddina bēḷe Marathi/Konkani: उडीद uḍid Malayalam: ഉഴുന്ന് uẓhunnu Punjabi: ਮਾਂਹ...
- রফিক উদ্দিন আহমেদ
Language Martyr,
Rafiq Uddin Ahmed Pronunciation Raphika Uddina Āhamēda Born 30
October 1926 Singair,
Manikganj District, East Bengal, British...
- till the
grand Dasara finale -
Jamboo Savari. The
elephants get to eat
uddina bele (black gram),
green gram, wheat,
boiled rice,
onion and vegetables...
- made
using bread,
potato and ****es. Idli – Rice Idli, Rava Idli Vada –
Uddina Vada, Rava Vada,
Masala Vada,
Maddur Vada Dosa -
Masala Dosa, Set Dosa,...