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Tetilla, also
known as
Queso Tetilla, is a cow's-milk
cheese produced in Galicia, Spain. It is
traditionally molded into a peaked,
conical form, which...
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Tetilla is a
genus of
flowering plants. It
belongs to the
family Saxifragaceae. It was
formerly placed in the
family Francoaceae. It is a
monotypic genus...
- de la
Siberia extremeña
Queso de Gata-Hurdes
Queso de la Vera
Queso de
Tetilla (P.D.O.) made from the milk of the
Rubia gallega cow
Queso Arzúa-Ulloa...
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sweet and gr****y. It is
similar in
flavor to its
cousin cheese,
Tetilla.
Unlike Tetilla cheese, Arzúa-Ulloa has a soft
pliant rind, and has a disc shape...
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Melianthus L.
Rhynchotheca Ruiz & Pav.
Viviania Cav.
Formerly included genera:
Tetilla DC. – now in
Saxifragaceae Angiosperm Phylogeny Group (2009), "An update...
- uncooked,
smoked cheese that is
pressed into a pear shape,
similar in form to
Tetilla cheese. It has held a
Protected Designation of
Origin status since 2008...
- is
primarily a beef
cattle breed. The milk is used in the
production of
Tetilla cheese,
which has had Denominación de
Origen certification since 1993 and...
- recognised:
Tetilla africana Lévi, 1959
Tetilla amphiacantha (Topsent, 1904)
Tetilla anamonaena (Tanita, 1968)
Tetilla australis Bergquist, 1968
Tetilla barodensis...
- s****fish, empanadas,
polbo á
feira (a dish made of octopus),
cheese queixo de
tetilla,
ribeiro and albariño wines, and
orujo liquor. Similarly, to
Asturian cuisine...
-
Tetilla casula, the
volcano sponge, is a
species of
demosponge from the
south coast of
South Africa. The
volcano sponge consists of a pale
yellow to light...
