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Tanghulu (/tɑːŋ.hulu/ ) or tang hulu (simplified Chinese: 糖葫芦;
traditional Chinese: 糖葫蘆; pinyin: táng húlu; lit. 'sugar calabash'), also
called bingtang...
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Chinese five ****e may also be added.
Tanghulu Tangyuan Tapioca pudding Taro ball Taro purée Tong sui
Tanghulu is a
traditional Chinese snack of candied...
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northern Chinese cuisine, ripe C.
pinnatifida fruits are used in the
desserts tanghulu and shanzhagao. It is also used to make the
traditional candies haw flakes...
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coloring was
previously banned in Denmark, Belgium,
France and Switzerland.
Tanghulu ****an,
MacKenzie Chung (2020-04-02). "Haw
Flakes Are the
Childhood Snack...
- in
honor of John the Apostle.
Mainland China – a
similar treat called Tanghulu is made by
coating small fruits,
traditionally hawthorns with hard sugar...
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Italy made of
candied fruit and
mustard Succade –
Candied citrus peel
Tanghulu –
Skewers of
glazed fruit (mainly hawthorn) "Food, Facts, and
Trivia —...
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including chuanr (meat kebabs,
commonly made of lamb) and desserts, such as
tanghulu or
candied fruits on a stick. The
Wangfujing station of
Beijing Subway...
- Delight –
Dessert saladPages displaying short descriptions of
redirect targets Tanghulu –
Skewers of
glazed fruit (mainly hawthorn)
Tarte des Alpes –
Pastry originating...
- such as
candy apples, bananacue, ginanggang, elote,
telur gulung, and
tanghulu, are sold and
served "on a stick" or skewer,
especially at
outdoor markets...
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crabapple fruits. They are used to make many
kinds of
Chinese snacks, such as
tanghulu —
coated in
sugar syrup and
skewered – and haw flakes. The fruits, which...
