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Stevia (/ˈstiːviə,
ˈstɛviə/) is a
sweet sugar substitute that is
about 50 to 300 times
sweeter than sugar. It is
extracted from the
leaves of
Stevia rebaudiana...
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Stevia rebaudiana is a
plant species in the
genus Stevia of the
family Asteraceae. It is
commonly known as candyleaf,
sweetleaf or sugarleaf. It is a small...
- reduced-calorie
version of Coca-Cola
introduced in 2013,
using a
combination of
stevia and
sugar as sweeteners. It was
first released in
Argentina and
Chile after...
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American plant Stevia rebaudiana (Asteraceae) and the main
ingredients (or precursors) of many
sweeteners marketed under the
generic name
stevia and several...
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substitutes include aspartame, monk
fruit extract, saccharin, sucralose,
stevia,
acesulfame pot****ium (ace-K), and cyclamate.
These sweeteners are a fundamental...
- up
stevia or
Stevia in Wiktionary, the free dictionary.
Stevia is a
sweetener and
sugar substitute made from the
leaves of the
plant species Stevia rebaudiana...
- sucralose,
cyclamates (outside the US),
acesulfame pot****ium ("Ace K"), and
stevia. The
ideal goal in
artificial sweetening is to
replicate the
exact taste...
- (vitamins and minerals). Most
products are
sweetened with
sucralose or
stevia. The product's name is a
portmanteau of
human fuel. In 2014, Huel was founded...
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Stevia (/ˈstiːviə,
ˈstɛviə/) is a
genus of
about 240
species of
herbs and
shrubs in the
family Asteraceae,
native to
subtropical and
tropical regions from...
- of
sucrose and
stevia as sweeteners, in an
effort to cut
calories in drinks. The
change proved unpo****r, with
complaints of the
stevia introducing an...
