-
Simit or
rosquilla is a
circular bread,
typically encrusted with
sesame seeds or, less commonly, poppy, flax or
sunflower seeds,
found across the cuisines...
- crop in the city's environs. It is also
renowned for its
production of
rosquillas somoteñas,
crispy corn
biscuits with a
variety of flavours.
Somoto was...
-
characteristic of the
chulapos and chulapas,
dancing chotis and pasodobles,
eating rosquillas and barquillos. The
Madrilenian LGBT
Pride has
grown to
become the event...
- The
rousquille or
rosquille (
rosquilla in Catalan) is a type of sweet-tasting
biscuit particular to Catalonia,
including the
French region of Languedoc-Roussillon...
-
called rosquilla or
rosquete (the
latter name is
typical in the
Canary Islands), made of
fermented dough and
fried or
baked in an oven.
Rosquillas were...
- anis,
Rosquillas de Ledesma, bimuelos, birmuelos, bermuelos, burmuelos, bunyols, chuchos,
Rosquillas listas de san Isidro,
rosquito tonto,
rosquilla tonta...
-
rosquillos are not
related to the
Spanish rosquillos (better
known as
rosquillas, roscos, or
rosquillos de vino),
which are more akin to
baked doughnuts...
- common.
Another food that can be
eaten for
breakfast as a
dessert is
rosquillas.
Rosquillas can be
considered as a
Honduran doughnut and are made from corn...
- double-dead meat botsà
donat doughnut bitso-bitsong bilog,
roskilya (Sp.
rosquilla) dram drum (a
large cylindrical container)
bariles (Sp. barril) drayber...
- the
agricultural sector of the
economy remained dominant, the
making of
rosquillas [es] and buns in the muni****lity
became renowned among the surrounding...
