-
Ribberull is a
Norwegian seasoned meat roll. It
consists of pork ribs boned, flattened, sewn to form a long rectangle, rolled, pressed, and steamed. A...
- also
exist in a
Swedish version, rullsylta, and a
Norwegian version,
ribberull,
which is made of a lamb
shoulder – boned, flattened, sewn to form a long...
- or with ham and eggs. Also
eaten with beef and
other savory items like
ribberull and mustard, it is
comparable to a tortilla.
Lefse is a
traditional accompaniment...
-
Indian Subcontinent Quzi – Iraq. Rack of lamb –
Various Western nations Ribberull –
Norway Roast lamb with
laver sauce –
Wales Rogan josh –
Jammu and Kashmir...
- or with ham and eggs. Also
eaten with beef and
other savory items like
ribberull and mustard, it is
comparable to a tortilla.
Lefse is a
traditional accompaniment...
