- in ****an with
other tracks from the LP, "How Can I Go On" and "Overture
Piccante"
which was then
released as a maxi CD
single in the
Netherlands in 2000...
-
Provolone is a semi-hard
cheese with
taste varying greatly from
provolone piccante (sharp, piquant), aged for a
minimum of four
months and with a very sharp...
- to that of Camembert.
Cambozola is
considerably milder than
Gorgonzola piccante and
features a smooth,
creamy texture with a
subdued blue flavour. The...
-
salty taste and a
slightly sweet finish, and the more aged
Gorgonzola Piccante (also
called Gorgonzola Naturale,
Gorgonzola Montagna, or
Mountain Gorgonzola)...
- 431. ISBN 978-0-8493-2675-2. Gil-Jurado, A. T., Il
senso del
chile e del
piccante:
dalla traduzione culturale alla
rappresentazione visiva in (G. Manetti...
-
sauce (made with
imported San
Marzano D.O.P. tomatoes),
sliced Italian piccante salami,
Calabrian peperonicino (Italian
roasted red peppers),
chili oil...
- 2015.
Retrieved 21 May 2015. Gil-Jurado, A. T., Il
senso del
chile e del
piccante:
dalla traduzione culturale alla
rappresentazione visiva in (G. Manetti...
-
Gorgonzola con la coda
Gorgonzola bresciano –
Lombardy Gorgonzola tipo
piccante Gran
cacio di
Morolo – Morolo,
Lazio Gran
Cacio Etrusco –
Lazio Grana –...
- 1007/978-1-4615-2800-5_12. ISBN 0834213389. OCLC 634036414. "Provolone
Piccante". www.cheesemonthclub.com.
Retrieved 2018-10-24. "Representation of the...
-
United States version. 2018
Sweet Heat
Limited Edition (United Kingdom)
Piccante P****ion
Fruit (purple) Sizzlin'
Strawberry (red)
Lemon Spark (yellow) Fiery...
