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Czech national dishes such as Vepřo
knedlo zelo or Svíčková na smetaně.
Ovocné knedlíky (ball-shaped knedle)
filled in with fruit: plums, strawberry, blueberry...
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diverse forms including cakes, koláče (pies), tarts, fritters, and
dumplings (
ovocné knedlíky). The
tradition of
making pies has been
preserved in
American Czech...
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called apfelnockerln is eaten.
Fruit dumplings,
including apple,
called ovocné knedlíky, are po****r in
Czech cuisine and are
eaten with
quark or tvaroh...
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extension with the very
first Slovak skys****er
Eurovea Tower,
Klingerka and
Ovocne sady in
Bratislava and
Eperia Shopping Mall
extension in Prešov.
Pavel Pelikán...
