-
while young. Some Fabaceae, such as
Scotch broom and
other Genisteae, are
leguminous but are
usually not
called legumes by farmers, who tend to
restrict that...
- and Strombocarpa,
which contain over 50
species of spiny, deep-rooted
leguminous shrubs and
small trees. They are
native to dry
areas in the Americas....
- (Gleditsia triacanthos), a
leguminous tree with pods
having a sweet,
edible pulp
Black locust (Robinia pseudoacacia), a
leguminous tree with
toxic pods Water...
-
ancient time,
people grow the
leguminous crops to make the soil more fertile. And the
reason for this is: the root of
leguminous crops are
symbiotic with the...
- oxygen-carrying
phytoglobin found in the nitrogen-fixing root
nodules of
leguminous plants. It is
produced by
these plants in
response to the
roots being...
-
Tamarind (Tamarindus indica) is a
leguminous tree
bearing edible fruit that is
indigenous to
tropical Africa and
naturalized in Asia. The
genus Tamarindus...
-
common vetch,
garden vetch, tare or
simply vetch, is a nitrogen-fixing
leguminous plant in the
family Fabaceae. It is now
naturalised throughout the world...
-
Nitrogen fixation is a
chemical process by
which molecular dinitrogen (N 2) is
converted into
ammonia (NH 3). It
occurs both
biologically and abiologically...
- alpinum, the
Scotch laburnum,
Scottish laburnum or
alpine laburnum, is a
leguminous, (Leguminosae),
deciduous tree.
Laburnum alpinum is
similar to Laburnum...
- crops,
which usually includes one
consisting mainly or
entirely of a
leguminous crop such as clover, in
order to take
advantage of this.[citation needed]...
