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Hydroxycinnamic acids (hydroxycinnamates) are a
class of
aromatic acids or
phenylpropanoids having a C6–C3 skeleton.
These compounds are
hydroxy derivatives...
- The
phenylpropanoids are a
diverse family of
organic compounds that are
biosynthesized by
plants from the
amino acids phenylalanine and
tyrosine in the...
- α-Cyano-4-
hydroxycinnamic acid, also
written as alpha-cyano-4-
hydroxycinnamic acid and
abbreviated CHCA or HCCA, is a
cinnamic acid
derivative and is...
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Ferulic acid is a
hydroxycinnamic acid
derivative and a
phenolic compound. It is an
organic compound with the
formula (CH3O)HOC6H3CH=CHCO2H. The name...
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Hydroxycinnamic acids Compound name
Chemical structure Caffeic acid
Ethyl caffeate...
- flavanols,
flavonols and
phenolic acids, such as
hydroxybenzoic acid and
hydroxycinnamic acid.
Although achenes comprise only
about 1% of the
total fresh weight...
- (E)-3-(4-Hydroxyphenyl)acrylic acid para-Coumaric acid 4-
Hydroxycinnamic acid trans-4-
Hydroxycinnamic acid β-(4-Hydroxyphenyl)acrylic acid
Identifiers CAS...
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Oryza is a
genus in the
plant family Poaceae, of
which Oryza sativa (cultivated rice) is a member.
Oryza is a
genus of 24 species, most of
which are annual...
- The
following is a list of
phytochemicals present in foods.
orange pigments α-Carotene – to
vitamin A: carrots, pumpkins, maize, tangerine,
orange β-Carotene...
- The
biosynthesis of
phenylpropanoids involves a
number of enzymes. In plants, all
phenylpropanoids are
derived from the
amino acids phenylalanine and tyrosine...
