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Crispiness or
crispness is one of the most
common food
texture attributes.
Crispiness refers to a hard food that
emits a
sound upon fracturing. Foods...
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known as "roti helikopter" (helicopter bread). Roti tisu is a
thinner and
crispier version of the
traditional roti
canai or roti prata. It is as thin as a...
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Crispy Critters was a
breakfast cereal manufactured by Post
Cereals starting in 1963. The
sweetened cereal, made of oats,
consisted of animal-shaped pieces...
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crispy. The meat has less fat and is
drier and
crispier compared to that of
Peking duck. In Germany, some
Asian fusion restaurants also
serve crispy aromatic...
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Crispy Crunch is a hard
chocolate bar with a
crispy peanut butter flake inside that is made by
Cadbury in Canada.
Harold Oswin, an
employee of William...
- restaurants. The
Tamil dosa is
traditionally softer and thicker; the
thinner and
crispier version of dosa was
first made in present-day Karnataka. A
recipe for dosa...
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which are
regular widespread varieties (peanut butter, almond, pretzel,
crispy, dark chocolate, and caramel)
while others are
limited in
duration or geographic...
- on the Nasdaq. The
brand name is a
deliberate non-standard
spelling of "
crispy cream", for
marketing effect. In 1933, eighteen-year-old
Vernon Rudolph...
- Fresh,
Fried and
Crispy is an
American food
reality television series hosted by
American food
critic and
YouTube personality Daym Drops. It
premiered on...
-
Crispy kangkong, also
called kangkong chips, is a
crispy deep-fried
Filipino appetizer made with
water spinach (kangkong)
leaves coated with an egg and...
