- by many
other names, is a
balsam derived from a tree
known as
Myroxylon balsamum var. pereirae; it is
found in El Salvador.
Balsam of Peru is used in food...
-
Myroxylon balsamum,
Santos ****gany, is a
species of tree in the
family Fabaceae. It is
native to
tropical forests from
Southern Mexico through the Amazon...
- (Galen) "the
fruit of the balsam".[clarification needed]
Latin authors use
balsamum (Tacitus, Pliny, Florus,
Scribonius Largus, Celsus, Columella, Martialis)...
- sap)
which forms on
certain kinds of
trees and shrubs.
Balsam (from
Latin balsamum "gum of the
balsam tree,"
ultimately from a
Semitic source such as Hebrew:...
-
balsam of Peru. It is
tapped from the
living trunks of
Myroxylon balsamum var.
balsamum. The
fresh balsam of Tolu is a brownish, sticky,
semifluid m****...
-
described species in this
genus was M.
balsamum. It was
originally described in 1753 by
Linnaeus as
Toluifera balsamum,
based on a
specimen collected in the...
- all the skins, seeds, and stems. The
Italian word
balsamico (from
Latin balsamum, from Gr**** βάλσαμον, bálsamon)
means 'balsam-like' in the
sense of "restorative"...
-
Theobroma cacao –
chocolate Trigonella foenum-grae**** – fenugr****
Myroxylon balsamum – Tolu
balsam Abies balsamea –
balsam fir
Myristica fragrans –
nutmeg Cinnamomum...
-
Myroxylon balsamum, a
member of the
family Fabaceae...
-
Mimosa verrucosa Mitragyna species Mucuna pruriens Musa
species Myroxylon balsamum Nectandra megapotamica Nicotiana species Nymphaea caerulea Nymphaea lotus...
