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Añejo,
Spanish for "aged", may
refer to:
Añejo, a type of rum
Añejo, a type of
tequila Añejo, can be
applied to beef at the
butchery counter Añejo cheese...
-
Añejo cheese (queso
añejo) is a firm, aged
Mexican cheese traditionally made from
skimmed goat's milk, but most
often available made from
skimmed cow's...
- 2006, and
among other changes,
introduced a
class of
tequila called extra añejo or "ultra-aged"
which must be aged a
minimum of
three years. A one-liter...
- Patrón
Piedra Patrón
Silver Patrón
Añejo Patrón
Reposado Roca Patrón
Silver Roca Patrón
Reposado Roca Patrón
Añejo Patrón XO Cafe
Patron XO Cafe is a...
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mostly in
Latin America where Spanish is spoken, the word ron is used. A ron
añejo ("aged rum") is a
premium spirit. Rhum is the term that
typically distinguishes...
-
Romulo Mamaril and made the game
winning basket.
Añejo took on new team
Purefoods in the Finals.
Añejo won the
series 3–1 over the
young Purefoods team...
-
region of Jalisco, Mexico. It has four
products which are Blanco, Reposado,
Añejo and
Cristalino tequila. Each one is 80
proof or 40% ABV. El Espolón (or...
-
notably well. In 2020, Bacardí Superior, Bacardí Gold, Bacardí Black, Bacardí
Añejo Cuatro were each
awarded a gold
medal by the
International Quality Institute...
- Yerenas. It was
introduced in 2008.
Dobel is a
blend of reposado,
añejo and
extra añejo tequilas, aged one, two and
three years, respectively, in European...
-
bottled in Florida.
Añejo Blanco:
White rum; aged 1 year.
Marketed as a mixer.
Añejo 3 Años: Aged 3 years.
Añejo Especial Añejo Reserva Añejo 7 Años: Dark rum;...
