Definition of Anchovy. Meaning of Anchovy. Synonyms of Anchovy

Here you will find one or more explanations in English for the word Anchovy. Also in the bottom left of the page several parts of wikipedia pages related to the word Anchovy and, of course, Anchovy synonyms and on the right images related to the word Anchovy.

Definition of Anchovy

Anchovy
Anchovy An*cho"vy ([a^]n*ch[=o]"v[y^]), n. [Sp. anchoa, anchova, or Pg. anchova, prob. of Iberian origin, and lit. a dried or pickled fish, fr. Bisc. antzua dry: cf. D. anchovis, F. anchois.] (Zo["o]l.) A small fish, about three inches in length, of the Herring family (Engraulis encrasicholus), caught in vast numbers in the Mediterranean, and pickled for exportation. The name is also applied to several allied species.

Meaning of Anchovy from wikipedia

- An anchovy is a small, common forage fish of the family Engraulidae. Most species are found in marine waters, but several will enter brackish water, and...
- Anchovies are small, common sal****er forage fish in the family Engraulidae that are used as human food and fish bait. There are 144 species in 17 genera...
- The European anchovy (Engraulis encrasicolus) is a forage fish somewhat related to the herring. It is a type of anchovy; anchovies are placed in the family...
- anchovy, Engraulis australis, is an anchovy of the family Engraulidae, found off south-east Australia, and around New Zealand. The Australian anchovy...
- Anchovy is a small town in the parish of Saint James in northwestern Jamaica. It is located 7 kilometres (4.3 mi) south-southwest of Montego Bay. Anchovy...
- Anchovy paste is a fish paste food product prepared using anchovies as a primary ingredient. It is used as a condiment and as an ingredient in various...
- topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc.) which is then baked...
- with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original...
- The Indian anchovy (Stolephorus indicus), also known as Hardenberg's anchovy, is a species of oceanodromous fish in the family Engraulidae. It is known...
- Sugar Salt Anchovies Tamarind extract Onions (originally shallots) Garlic ****e Flavourings Since many Worcestershire sauces include anchovies, it is avoided...
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