- 2 in) or as
large as 12 cm (4.7 in). The
flesh of the
peach is
quite variable in
color from greenish-
white to
white to
yellow to dark red. The
texture can...
-
Selenicereus undatus, the
white-
fleshed pitahaya, is a
species of the
genus Selenicereus (formerly Hylocereus) in the
family Cactaceae and is the most...
-
Julia Margaret Flesher Koch (born
April 12, 1962) is an
American socialite and
philanthropist who is one of the
richest women in the world. As of May...
- on the variety,
pitaya fruits may have sweet- or sour-tasting
flesh that can be red,
white, or
yellow in color.
These fruits are
commonly known in English...
-
edible white flesh is
sometimes called "curd". An
annual plant that
reproduces by seed, the
cauliflower head is
composed of a (generally)
white inflorescence...
- instrument. When it is fresh, the
fruit has a
light green smooth skin and
white flesh.
Calabash fruits have a
variety of shapes: they can be huge and rounded...
- dense,
white flesh. ****anese
melons (including the
Sprite melon).
Korean melon, a
yellow melon with
white lines running across the
fruit and
white inside...
-
several parts of the world. It has a mild
flavour and a dense, flaky,
white flesh. Cod
livers are
processed to make cod
liver oil, a
common source of vitamin...
- terms,
white meat is meat
which is pale in
color before and
after cooking. In
traditional gastronomy,
white meat also
includes rabbit, the
flesh of milk-fed...
-
cultivars of the
onion (Allium cepa), and have purplish-red skin and
white flesh tinged with red. They are most
commonly used in cooking, but the skin...
