-
While al-Tujībī
wrote many books, only his cookbook, Fiḍālat al-Khiwān fī
Ṭayyibāt al-Ṭaʿām wa-l-Alwān "Best of
Delectable Foods and
Dishes from al-Andalus...
- po****tion of 46,020. Its
citizens are
Muslims and Christians. A
village called Tayyibat al-Ism was on the list of
lands allocated by
sultan Baibars to his amirs...
-
seven in the Shatibiyyah,
making it ten.[citation needed] The
other is "
Tayyibat An-Nashr" (Arabic: طيبة النشر),
which is 1014
lines on the ten
major reciters...
- [from the heat]. — Ibn al-Adim,
Kitab Al
Wuslah il Al-Habib fi wasf al
tayyibat wa Al-Tib
Tajines have been in use for an
extended period,
persisting to...
- al-Tuǧībī, ʻAlī b. Muḥammad; Ibn Šaqrūn, Muḥammad (1984). Fuḍālat al-k̲iwān fī
ṭayyibāt al-ṭaʻām wa-al-alwān: ṣūra min fann al-ṭabk̲ fī al-Andalus wa-al-Maġrib...
- are two
known books in
which thurûd is referenced: FuDâlat al-Khiwân fi
Tayyibât al-Ta'am wa-l-Alwân (The
Highlight of the Tables, in the
Delights of Food...
- al-Tujibi's 13th-century
Andalusian cookbook Kitab Fadalat al-khiwan fi
tayyibat al-ta'am w'al-alwan.
Harees is also the
origin of haleem, and cholent....
- reciters,
added to the
seven in the Shatibiyyah,
making it ten. The
other is
Tayyibat An-Nashr (Arabic: طيبة النشر),
which is 1014
lines on the ten
major reciters...
- reciters,
added to the
seven in the Shatibiyyah,
making it ten. The
other is
Tayyibat al-Nashr (طيبة النشر),
which is 1014
lines on the ten
major reciters in...
- Al-Taybah al-Gharbiyah (Arabic: الطيبة الغربية, also
spelled Teiba or
Tayibeh al-Gharbiyeh) is a town in
central Syria,
administratively part of the Homs...
