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Sautéing or
sauteing (UK: /ˈsoʊteɪɪŋ/, US: /soʊˈteɪɪŋ, sɔː-/; from
French sauté, French: [sote], 'jumped', 'bounced', in
reference to
tossing while cooking)...
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Sautéed mushrooms (French:
Champignons sautés au beurre) is a dish
prepared by
sautéing edible mushrooms. It is
served as a side dish, used as an ingredient...
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Sautéed reindeer (Finnish: poronkäristys, Swedish: renskav, Norwegian: finnbiff,
Northern Sami: báistebiđus) is
perhaps the best
known traditional meal...
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Sautee Nacoochee (or
Sautee-Nacoochee) is an
unincorporated community and census-designated
place in
White County, Georgia,
United States, near Sautee...
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Chickasaw warrior Sautee. When
their love was
forbidden by
their tribal elders, a war
party followed the
eloping lovers and
threw Sautee off the mountain...
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Fried onions are
slices of
onions that are
either pan
fried (
sautéed) or deep
fried — and
consumed as a po****r
snack food, garnish, or
vegetable accompaniment...
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Armin Meiwes (German: [ˈmaɪvəs]; born 1
December 1961) is a
German former computer repair technician who
received international attention for murdering...
- The
Sautee Valley Historic District comprises the
southern half of the
Sautee Valley, near
Sautee, Georgia.
Lynch Mountain is to the southeast, Grimes...
- Highway) and
cross Maudlin Mill, Car, and
Chickamauga Cr****s
before they
reach Sautee Nacoochee. At
Maudlin Mill Cr****, they
cross back into
White County. There...
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Frying is the
cooking of food in oil or
another fat.
Similar to
sautéing, pan-fried
foods are
generally turned over once or
twice during cooking to make...
