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Pithas (
piṭhā) are a
variety of food
similar to pancakes,
dumplings or fritters,
originating from
India and Bangladesh.
Pitha can be
sweet or savoury...
- The
Shakta pithas, also
called Shakti pithas or Sati
pithas (Sanskrit: शाक्त पीठ, Śakta
Pīṭha,
seats of Shakti), are
significant shrines and pilgrimage...
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steamed rice
pitha,
usually made
along Manda Pitha and
specially on
Boula Amavasya.
Chhunchi Patra pitha-
Renowned for its thinness, this
pitha is a wrap...
- Dal
Pitha (𑂠𑂪 𑂣𑂲𑂟𑂰) also
known as Pithi, is a
Bhojpuri dish that is made from Dal and
wheat flour. Dal
Pitha is a
traditional Eastern Indian dish...
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cities of India.[citation needed] The
temple is near the
Dvaraka Pitha, one of the four
pithas (religious centers)
established by Adi
Shankara (686-717 CE)...
- Chåkuḷi
Piṭhā (Odia: ଚକୁଳି ପିଠା) is a flat Odia rice-based
fermented cake
traditionally po****r in the
regions of
Odisha state in India. It is prepared...
- A bali
pitha (Sanskrit: बलिपीठम्, romanized: balipīṭham) is the
sacrificial altar of a
Hindu temple. It is
generally built in the
shape of a blossoming...
-
Three and a half
Shakta pithas (prominent
seats of the
Hindu Goddess) are
reported in Maharashtra.
These four
Goddess temples are:
Mahalakshmi Temple,...
- Some
pithas are- Til
Pitha,
Narikol Pitha,
Ghila Pitha,
Xutuli Pitha,
Sunga Pitha,
Bhapotdiya Pitha,
Lakhimi Pitha, Tora
Pitha,
Tekeli Pitha, Muthiya...
-
Kotra Pitha is a town and
former non-salute
princely state on
Saurashtra peninsula, in Gujarat,
western India. The
Sixth class princely state, in Sorath...
