-
Pempek, mpek-mpek and also
known as
colloquially as empek-empek is a
savoury Indonesian fishcake delicacy, made of fish and tapioca, from Palembang, South...
- Palembang's
culinary scene.
Pempek,
tekwan and mie
celor are the
example of
Chinese cuisine influence on Palembang.
Pempek is
basically fishcake made from...
- dish
contains small fish
cakes made of
local Musi
river fish
similar to
pempek, and is
served with
savory shrimp broth, rice vermicelli, mushrooms, and...
- Kwek-Kwek
Gadis Bebek (2018) as
Ratna Dari
Udang Jadi
Sayang (2018) as Arin
Pempek Palembang Rasa
Sayang (2018) as Rara
Orang Kaya Baru Jadi
Calon Bini (2019)...
- from
traditional to
modern culinary delights.
These include Soto Banjar,
Pempek,
Gudeg Jogja, Bakso, and others. Meanwhile, for drinks,
there are coffee...
- shrimp-based broth,
specialty of
Palembang city,
South Sumatra, Indonesia. Next to
pempek, mie
celor is
widely ****ociated with
Palembang city,
despite this noodles...
-
Lampung provinces. In Palembang,
kemplang home
industry is
often linked to
pempek industry, as both uses
almost identical ingredients;
wahoo fish and tapioca...
- fish
pieces and ****e
paste wrapped in
banana leaves and char grilled.
Pempek, is a dish
involving deep
fried fish balls.
There are many
varieties of...
- po****r
school meal for
Indonesian students. Just like bakso, lumpia, and
pempek,
siomay was
influenced by
Chinese Indonesian cuisine. However,
Chinese Indonesian...
- Regency) and Sumatra. In Palembang, sago is one of the
ingredients to make
pempek. In Brunei, it is used for
making the po****r
local dish
called the ambuyat...
