-
similar to a
mordent or ulta
murki. A
murki is less
forceful than a
khatka or a zamzama. A
combination like R R S S
could be a
murki or a
khatka or the starting...
-
include aromatic ****es such as
cardamom and rose
water as flavorings.
Chhena murki is a
sweet made from chhena, milk, and sugar. It
originated in Bhadrak,...
-
singing which,
includes a
significant amount of
ornamentation like meend,
murki, etc. and is
filled with
expressions of romanticism. The
music is mostly...
-
bring in
charisma through the use of
special techniques like Kan, Krintan,
Murki, Zamzama, etc. They also use
special Mizrab Bol-s, as in Misrabani. In the...
-
Chhanamukhi (Bengali: ছানামুখী chanamukhi, from Bengali: ছানা chana, “cottage cheese”) is a
Bangladeshi sweet. It
originated in the
Brahmanbaria District...
- tempo. It is
similar to the
technique ahaat, used in
Arabic music. The
murki, a type of ornamentation, is a swift,
short and taan-like
movement that...
- are
generally more
preferred than
light and
frivolous ornamentations like
murki or khatka. The
improvisation of
Darbari is done more in the
mandra saptak...
- meend,
gamak and
andolan are used
rather than 'lighter'
ornaments such as
murki and khatka.
Komal Ni is
generally considered the
starting note (graha swara)...
- like Shuddha, Koot, Mishra, Vakra, Sapaat, Saral, Chhoot, Halaq, Jabda,
Murki Bandish or Gat: a fixed,
melodic composition set in a
specific raga, performed...
- khatka/gitkari, a
rapid rendition of a
cluster of
notes distinctly yet
lightly murki, an even
lighter and more
subtle rendition of a
cluster of
notes Alankara...
