- and the
common name "manioc" both
derive from the
Guarani (Tupi) name
mandioca or
manioca for the plant. The
specific name
esculenta is
Latin for 'edible'...
- The c****ava root is
known by
different names throughout the country:
mandioca in the North, Central-West, and São Paulo;
macaxeira in the Northeast;...
- phyllacanthus;
common names in Portuguese: favela, faveleira, faveleiro, and
mandioca-brava) is a
species of
flowering plant. It is
endemic to Brazil. Its distributional...
- rock band of the same name,
released by
Mandioca in 1970. This was the only
album of the band
issued by
Mandioca, the
independent label created by producer...
- its own ground. They planted, in a few days,
enough tobacco,
maize and
mandioca for
their own
consumption [...].
Having at
every hut a
grove of oranges...
- and
appetizers of the
local cuisine use corn or c****ava (known
there as
mandioca)
flour instead of wheat, as the
latter did not
adapt well to the local...
-
comida feita da
mandioca food made from c****ava patʰιšə
farinha de
mandioca (
mandioca mole) c****ava
flour (soft c****ava) pisikʰa
mandioca numa bola para...
- here are a few
examples of Afro-Uruguayan food:
Mandioca: Also
known as c****ava or yuca,
mandioca is a
staple in Afro-Uruguayan cuisine. It is often...
-
producer Jorge Álvarez, who
teamed up with
Pedro Pujó and
created the
Mandioca label,
which became the
first label exclusively dedicated to Argentine...
- acarajé, abará and vatapá. Root
vegetables such as
manioc (locally
known as
mandioca,
aipim or macaxeira,
among other names), yams, and
fruit like açaí, cupuaçu...
